Self Service, in short, means that customers serve themselves. In the past, when self-service was mentioned, we thought of the breakfast plates we made at the hotel in the summer or the breakfast plates in the places we went with our family on Sundays. But nowadays, when the self-service system is mentioned, Kiosk devices or tablet menus come to mind. The digitalization of the World we live in, the use of Kiosk/tablets and the customers to buy their own food/drinks have become widespread, but the number of staff in restaurants has decreased. Technology whose use has increased after the pandemic process; In addition to many innovations and conveniences such as the widespread use of kiosk/tablet devices, the dismissal of staff or the decrease in their numbers have brought along the problem of unemployment. People are trying to eliminate the unemployment problem by opening new business areas. In addition, the staff in the restaurant experience the convenience of the self-service system in the cash queues and in preparing the orders in the kitchen. Your customers can also decide on the best product for themselves by examining the food or drink they want from the menu.
By using SambaPOS Kiosk or Samba Go Tablet, a practical self-service ordering application to keep up with the increasing digitalization, you can enlarge your restaurant and increase your customer satisfaction with multi-language menu options and the convenience of making changes in the menu whenever you want.