For any restaurant, running out of stock of critical raw materials and food items can lead to a highly negative experience. We understand that, and therefore, Metrik for SambaPOS offers you a sophisticated inventory management tool on the app. The app offers you the convenience of managing your inventory levels from any location, ensuring that you avoid the inconveniences associated with missing stock levels.

Staff and labour costs are critical to the success of any restaurant. Metrik for SambaPOS offers you the ability to control your labour and staff costs, assisting you focus on the areas where labour costs need to be optimized.

Metrik for SambaPOS helps you increase the efficiency of your staff by setting boundaries in place to ensure they perform to the best of their abilities, manage their grievances, leaves, and related factors that can significantly boost the productivity of your staff.

Through Metrik for SambaPOS, you can create categories to track and understand your best performing food items and dishes. You can use the data to promote those specific items on your menu and create sales strategies accordingly. Additionally, the “Best Selling Items” feature on the app can also help you understand the underperforming items and identify product variance that may be affecting your sales.

Gaining a comprehensive understanding of your restaurant performance on a smartphone app sounds too good to be true. But that is precisely what we offer. Accessing complete data of your restaurant performance can undoubtedly assist you make revenue-increasing decisions and make you stay a step ahead in the increasingly competitive restaurant business.

Metrik for SambaPOS is handy for restaurant owners who have difficulties managing their restaurants or the chains and branches operations in multiple locations. On a single app, you can get financial information of all your restaurants, track sales, revenues and expenses, and get a broad understanding of critical areas of your restaurants at lightened speed.